Beer Release: Tropícal Brut

Your poolside pal returns for another refreshing season in the sun!
This year’s sour fruit brut is brewed with cantaloupe, lychee, coconut, and (as always)NO hops!
Sparkling mineral water, dry malt backbone, and the supporting roles of cantaloupe, lychee, and coconut give this brut a unique mouthfeel and intense tropical flavor. It’s a vibrant tropical delight, perfect for poolside hangs and brunch bevy’s.
Swing by for a first sip and six-pack to-go at Blue Owl Brewing on May 22nd before Tropícal Brut hits stores around Texas.