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Juliet Ristorante
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Juliet Ristorante

1500 Barton Springs Road
Austin, TX 78704
FoodRestaurants
4 Reviews
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1500 Barton Springs Road
Austin, TX 78704
(512) 479-1800
juliet-austin.com
Now Open - 11:30 am – 9:00 pm Today
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Juliet Italian Kitchen is modern & classic Italian fare & drinks in a spacious, multiroom setting with luxe flourishes.

Inspired by the bounty of the Italian countryside, Executive Chef Jacob Weaver and his team bring together an inventive Italian menu featuring thoughtfully sourced ingredients from across central Texas.

Visit us and enjoy a meal, wine or a cocktail nestled among the trees on beautiful Barton Springs. Our food and atmosphere are distinctively crafted, and full of life and celebration.

See The Menu

(512) 479-1800

Hours11:30 am – 9:00 pm Today Now Open

Monday 11:30 am – 9:00 pm

Tuesday 11:30 am – 9:00 pm

Wednesday 11:30 am – 10:00 pm

Thursday 11:30 am – 10:00 pm

Friday 11:30 am – 10:00 pm

Saturday 11:00 am – 10:00 pm

Sunday 11:00 am – 9:00 pm

Photo Gallery

Juliet Kitchen - Italian Food on Barton Springs
Juliet Kitchen - Italian Food on Barton Springs
Juliet Kitchen - Italian Food on Barton Springs
Juliet Kitchen - Italian Food on Barton Springs
Juliet Kitchen - Italian Food on Barton Springs
Juliet Ristorante patio on Barton Springs Rd. Photo: WIll Taylor - LostinAustin.org
Juliet Kitchen - Italian Food on Barton Springs
Juliet Kitchen - Italian Food on Barton Springs
Juliet Kitchen - Italian Food on Barton Springs
Juliet Kitchen - Italian Food on Barton Springs
Juliet Kitchen - Italian Food on Barton Springs
Juliet Ristorante patio on Barton Springs Rd. Photo: WIll Taylor - LostinAustin.org

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  1. A pleasant surprise and delight of the senses!! Juliet is so beautiful and awesome for brunch. No line, and great service, thank you Wes. We had: the fall salad, crisp semi grilled carrot and broccoli with a sweet potato purée, the Ceci fritti (so delicious and light), and finally the carpaccio. Not to mention the best mimosas in Austin. And great service. I fully recommend Juliet.

    Aimee C. , 9 years ago
  2. Dinner was quite a treat. Possibly the best Italian food in town now (at least among the places I’ve been to). Service was excellent. We had one starter, which was the roasted chicken peas. Then the goat cheese ravioli and the basilica pizza. All were excellent. Dessert was a hot pumpkin sweet dish topped with a scoop of chocolate gelato. Delectable. Recommended.

    Anoop I. , 10 years ago
  3. I went to Juliet yesterday for the first time and sat on their adorable patio. Our server/bar tender Wes was awesome and made great suggestions.

    We tore through both a meat and cheese plate. The portions aren’t huge on those plates so we didn’t feel bad ordering a formaggio pizza too!

    I hope more people catch on to this little gem so it stays in business for years to come!

    Jess K. , 10 years ago
  4. This is seriously one of the best patios in town! For that, I add a serious star. The patio is *that* good, people! This seems like a great place to have happy hour with some coworkers, and enjoy the brief fall we have here in the Lone Star State.

    I really enjoyed the salmon crudo and the salami – but both seemed fairly expensive given the portion size. I know, I know, these are expensive ingredients – but the quantities seemed small compared to similar places in town.

    The pasta we had was underwhelming, but I brought some lasagna home to my husband and he really liked it. I think if you enjoy such things, the wine list is quite extensive. It was a bit confusing to me that the patio looked so modern/clean, but part of the back of the restaurant is kind of closed off/diner-y.

    I think if you’re looking for drinks, a great outdoor patio, and an awesome location – this is the place to be! Not my favorite for a serious dinner, but I’d be happy to go back and try some more.

    Misha S. , 10 years ago

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